In this session, our Guest Speaker: Jeanne Bristol BS RDN, will review key areas related to kitchen environments and food preparation practices, with a focus on survey expectations, common issues, and practical strategies to support safe and compliant operations. Learning Objectives: – Identify key kitchen and food preparation areas commonly reviewed during surveys. – Recognize […]
This session continues the conversation from Part 1, with a deeper focus on analyzing findings, identifying root causes, and developing clear, actionable next steps. Whether or not you attended Part 1, you’ll gain practical tools to strengthen your approach to incident investigations. From this presentation, participants will be able to: Explain the purpose and essential […]
Equip your team with the skills to move beyond surface-level facts and build a culture of risk mitigation. The Art of Investigation will equip providers with the knowledge and practical skills needed to conduct effective incident investigations. Participants will learn how to move beyond surface-level facts to identify root causes, gather objective information, and document findings […]
